You can substitute braised short rib, pork shoulder, or brisket for the pastrami-if it's fatty and shreddable, it will make a good hash.
Author: Suzanne Goin
Grilled Beef Tenderloin With Potato Foil Packs
Author: Sondra Wilson
Author: Gina Marie Miraglia Eriquez
A quick and easy Sour Cream Apple Pie recipe
This recipe pairs crispy fried plantains with homemade hot sauce and a cooling lime sour cream, but each is delicious all by itself.
Author: Sarah Kirnon
Gem Cakes are mini sour cream cakes dressed up in colorful glaze. Thanks to the addition of sweet rice flour and sour cream, they have a uniquely plush...
Author: Joy Cho
Author: Liza Schoenfein
Author: Meredith Deeds
Author: Alison Roman
This is not your grandma's beef stroganoff. We took our favorite parts of the classic-the creamy mushroom sauce and the buttered egg noodles-and added...
Author: Anna Stockwell
Author: Paula Zsiray
Author: Gayle Gardner
Serve these cherry scones warm from the oven and your guests are sure to enjoy them!
Author: Land O'Lakes